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CLEMSON SPINELESS

  • Clemson Spineless (Abelmoschus esculentus / Okra)  is a traditional East-African vegetable.
  • Originally grown in Ethiopia and Egypt, this vegetable as now been grown in the east for hundreds of years and is an important part of Middle and Far Eastern cuisine.
  • Okra carries nutritional benefits such as A, B, C, folic acid, calcium, and zinc.
  • The flowers, young leaves and pods are all edible.
  • Ready for harvest in 55-60 days

R35.00R825.00

Clemson Spineless

  • Cultivation: Open field
  • Type: Pre-packer | Loose | Fresh market
  • Days to maturity: 55 – 65 Days

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20g, 100g, 500g, 1kg